The Anantnag hills.
Kashmir's pistachio belt is a quiet secret — small, slow-growing trees on stony ground.
- Origin
- Anantnag, southern Kashmir
- Altitude
- 1,800 – 2,000 metres
- Harvest
- August
- Taste
- Grassy, mineral, quietly sweet
Packaging shown is for representation purposes only.
Wild · Pistachios
Anantnag pistachios, wild & mineral.
A rarer, smaller pistachio from the hills of Anantnag. Nutty, grassy, quietly sweet.
Complimentary shipping · Hand-tied in Srinagar